Garden Salad With Croutons
22 Oct 2010
|Boston lettuce head||1 , washed and chilled|
|Leaf lettuce||1 Bunch (100 gm), washed and chilled|
|Bottled italian salad dressing||1⁄3 Cup (5.33 tbs)|
|Croutons||1 Cup (16 tbs)|
|Grated parmesan cheese||1 Tablespoon|
Into bowl, tear greens into bite-size pieces (about 6 cups).
Pour dressing over greens; toss until leaves glisten.
Sprinkle with croutons and cheese.
Garden Salad With Croutons Recipe