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First Course Salad

Party.Freak's picture
Ingredients
  Cucumber 1⁄2 , thinly sliced
  Sliced scallions 1⁄3 Cup (5.33 tbs)
  Sliced radishes 1⁄3 Cup (5.33 tbs)
  Capers 2 Tablespoon
  Romaine leaves 12 Small
  Bottled italian dressing 2 Tablespoon
Directions

About 20 minutes before supper:
1. Toss together cucumber, scallions, radishes, and capers.
2. Toss romaine leaves with a bit of Italian dressing. On each of 4 salad plates arrange 3 romaine leaves, in fan shape, with cucumber-radish mixture at base.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Vegetable

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