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Supper Ham Salad

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Ingredients
  Cooked ham 2 Cup (32 tbs), cubed
  Cooked and cubed chicken 1 Cup (16 tbs)
  Seedless green grapes 1 Cup (16 tbs), halved
  Cucumber 1 Small, quartered lengthwise and thinly sliced
  Radishes 4 , trimmed and sliced
  Imitation mayonnaise 1⁄4 Cup (4 tbs)
  Plain yogurt 1⁄4 Cup (4 tbs)
  Romaine head 1
Directions

1. Combine ham, chicken, grapes, cucumber and radishes lightly in a large bowl.
2. Blend mayonnaise and yogurt in a cup; fold into ham mixture; chill at least an hour to season.
3. Just before serving, line a salad bowl with romaine leaves; shred remaining into bottom. Spoon ham mixture into center.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling

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4.12857
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 959 Calories from Fat 509

% Daily Value*

Total Fat 56 g86.4%

Saturated Fat 9.5 g47.7%

Trans Fat 0 g

Cholesterol 175.3 mg58.4%

Sodium 444.7 mg18.5%

Total Carbohydrates 51 g17.1%

Dietary Fiber 8.4 g33.7%

Sugars 39.3 g

Protein 61 g122.4%

Vitamin A 807.8% Vitamin C 80.5%

Calcium 25.3% Iron 16.7%

*Based on a 2000 Calorie diet

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Supper Ham Salad Recipe