Asian Style Chicken Salad
12 Aug 2010
|Shredded cooked chicken||2 1⁄2 Cup (40 tbs) (Or Cubed)|
|French dressing||1⁄4 Cup (4 tbs)|
|Pineapple chunks||1⁄4 Cup (4 tbs)|
|Celery stalks||2 , diced|
|Peeled chopped apple||1|
|Mayonnaise||1⁄4 Cup (4 tbs)|
1. Marinate cubed chicken in French dressing for an hour.
2. Combine with other ingredients.
3. Chill and serve on lettuce with almonds.
Asian Style Chicken Salad Recipe