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Pretty Pear Salad

Country.Chef's picture
Ingredients
  Pear halves 45 Ounce (canned)
  Cream cheese 8 Ounce, softened
  Sugar 1 Tablespoon
  Grapes 1⁄2 Cup (8 tbs), halved (seedless)
Directions

Drain the pear halves, reserving 1 tablespoon of syrup.
In a small bowl, beat the cream cheese, sugar and reserved syrup until smooth.
Fill pear halves; top with grapes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Pear

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4.12353
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1629 Calories from Fat 696

% Daily Value*

Total Fat 79 g122%

Saturated Fat 43.9 g219.4%

Trans Fat 0 g

Cholesterol 249.4 mg83.1%

Sodium 742.3 mg30.9%

Total Carbohydrates 236 g78.6%

Dietary Fiber 40.3 g161.1%

Sugars 159.7 g

Protein 19 g37.8%

Vitamin A 64.3% Vitamin C 103.7%

Calcium 34.5% Iron 18.4%

*Based on a 2000 Calorie diet

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Pretty Pear Salad Recipe