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Crab Louis

Salad.Carnival's picture
Ingredients
  Mayonnaise/Salad dressing 1 Cup (16 tbs)
  Heavy cream 1⁄4 Cup (4 tbs), whipped
  Chili sauce 1⁄4 Cup (4 tbs)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Chopped green onion and tops 1⁄4 Cup (4 tbs)
  Lemon juice 1 Teaspoon
  Head of lettuce 1 Large
  Cooked crab meat/Two 6 1/2-ounce cans, chilled 3 Cup (48 tbs)
  Tomatoes 2 Large, cut into wedges
  Hard cooked eggs 2 , cut in wedges
Directions

Combine mayonnaise, whipped cream, chili sauce, green pepper, green onion, and lemon juice.
Salt to taste.
Chill.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Crab

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4.02857
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2471 Calories from Fat 1895

% Daily Value*

Total Fat 211 g324.9%

Saturated Fat 34 g170.1%

Trans Fat 0 g

Cholesterol 722.8 mg240.9%

Sodium 1516.3 mg63.2%

Total Carbohydrates 43 g14.4%

Dietary Fiber 17.1 g68.5%

Sugars 19.6 g

Protein 100 g200.2%

Vitamin A 936.6% Vitamin C 359%

Calcium 32.2% Iron 46.6%

*Based on a 2000 Calorie diet

1 Comment

Lo's picture
Ttttttttt
Crab Louis Recipe