Smoked Turkey Salad
|Shredded lettuce||3 Cup (48 tbs)|
|Chopped tomato||1 Cup (16 tbs)|
|Thinly sliced cucumber||1 Cup (16 tbs)|
|Fully cooked smoked turkey breast||4 Ounce, cut into julienne strips|
|Bias sliced celery||1⁄4 Cup (4 tbs)|
|Reduced calorie blue cheese salad dressing||1⁄4 Cup (4 tbs)|
|Snipped fresh dill/1/4 teaspoon dried dillweed||1 Teaspoon|
Line two salad plates with lettuce.
Top with tomato and cucumber.
Then, arrange turkey strips and celery on the plates.
Stir together salad dressing and dill; drizzle over salad.