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Potato Corn Salad

fast.cook's picture
Ingredients
  Deli potato salad 1 Pint
  Canned corn with red and green peppers 11 Ounce, drained (1 Can)
  Ground cumin 1⁄8 Teaspoon
Directions

Gently mix all ingredients.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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4.133335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1098 Calories from Fat 474

% Daily Value*

Total Fat 53 g81.2%

Saturated Fat 8.8 g43.8%

Trans Fat 0 g

Cholesterol 51 mg17%

Sodium 2803.2 mg116.8%

Total Carbohydrates 150 g50.1%

Dietary Fiber 4.2 g17%

Sugars 25.5 g

Protein 16 g31.5%

Vitamin A 337.3% Vitamin C 166.1%

Calcium 1.9% Iron 42.9%

*Based on a 2000 Calorie diet

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Potato Corn Salad Recipe