You are here

Pitas Stuffed With Chicken Apple Salad

admin's picture
Ingredients
  Cooked cubed chicken breast 2 Cup (32 tbs)
  Red apples 2 Medium, cored and chopped
  Canned crushed pineapple in juice 8 Ounce, well drained (1 Can)
  Chopped celery 1⁄2 Cup (8 tbs)
  Low fat lemon yogurt 1⁄3 Cup (5.33 tbs)
  Nonfat mayonnaise 1⁄4 Cup (4 tbs)
  Celery seeds 1⁄4 Teaspoon
  Whole wheat pita breads 4 (6 Inch)
  Lettuce leaves 4
Directions

In a medium bowl, combine the chicken, apples, pineapple and celery.
In a small bowl, stir together the yogurt, mayonnaise and celery seeds.
Add to the chicken mixture and toss until well coated.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Dish: 
Bread
Ingredient: 
Chicken

Rate It

Your rating: None
4.12857
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1887 Calories from Fat 600

% Daily Value*

Total Fat 67 g103%

Saturated Fat 16.7 g83.6%

Trans Fat 0 g

Cholesterol 220.5 mg73.5%

Sodium 3441.1 mg143.4%

Total Carbohydrates 237 g78.9%

Dietary Fiber 18.7 g74.9%

Sugars 65.7 g

Protein 97 g194%

Vitamin A 68.7% Vitamin C 62.1%

Calcium 41.2% Iron 71.7%

*Based on a 2000 Calorie diet

0 Comments

Pitas Stuffed With Chicken Apple Salad Recipe