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Apple Grape Salad

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Ingredients
  Lime gelatin 3 Ounce (1 Package)
  Cream cheese 3 Ounce (1 Package)
  Boiling water 2 Cup (32 tbs)
  Diced apple 1 Cup (16 tbs) (Peeled / Unpeeled)
  Miniature marshmallows 1 Cup (16 tbs)
  Halved green grapes 1⁄2 Cup (8 tbs)
  Nuts 1 Tablespoon (If Desired)
Directions

Dissolved gelatin in 1 cup boiling water.
Pour remaining 1 cup boiling water over cheese cut into chunks.
Combine and refrigerate until mixture is partially set.
Add apple, marshmallows, grapes, and nuts.
Chill until set.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Apple
Interest: 
Everyday

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