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Cinnamon Apple Salad

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Ingredients
  Red cinnamon candies 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Water 2 Cup (32 tbs)
  Apples 6 Medium, pared and cored
  Cottage cheese 1⁄2 Cup (8 tbs) (Adjust Quantity As Needed)
Directions

Combine cinnamon candies, sugar and water in 2 qt.saucepan.
Bring to a boil, stirring constantly.
Add apples and simmer, turning occasionally until tender.
Remove apples; place in glass dish.
Continue cooking sugar mixture until thick and syrupy.
Remove from heat and pour over apples.
Chill.
Stuff cavity of apples with cottage cheese

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Apple
Interest: 
Everyday, Healthy

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Average: 4.1 (15 votes)