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Tropical Fruit Salad

Fresh.n.Natural's picture
Ingredients
  Cantaloupe 1 Large, cubed or made into melon balls
  Bananas 8 , sliced
  Cherries 1⁄2 Pound, halved and pitted
  Strawberries 1 Pint, halved
  Peaches 4 , pitted and sliced
  Pineapple 1 , peeled, cored, and cubed
  Seedless grapes 2 Cup (32 tbs)
  Canned papaya juice/Nectar 8 Ounce (1 Can)
  Guava juice 1 Quart (Bottled/Canned)
  Strawberry ice cream 1 Quart (Use Homemade)
Directions

1. Combine all the ingredients, with the exception of the ice cream, in a large salad bowl. Chill for at least 3 hours.
2. Add scoops of the ice cream just before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Interest: 
Everyday

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4.141665
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4998 Calories from Fat 142

% Daily Value*

Total Fat 17 g26%

Saturated Fat 3.7 g18.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 893.7 mg37.2%

Total Carbohydrates 1234 g411.4%

Dietary Fiber 123 g492%

Sugars 878.9 g

Protein 99 g197.3%

Vitamin A 2781.2% Vitamin C 3935.9%

Calcium 70.5% Iron 106.4%

*Based on a 2000 Calorie diet

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Tropical Fruit Salad Recipe