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Chutney Ham Salad

Ingredients
  Canned pineapple juice 1 Pound (1 Can, Dole Brand)
  Diced ham 2 Cup (32 tbs)
  Shredded cheddar cheese 1 Cup (16 tbs)
  Salad greens 1 Cup (16 tbs)
  Dairy sour cream 1 Cup (16 tbs)
  Chutney 3 Tablespoon
Directions

Drain pineapple, reserving 2 Tbs. juice.
Arrange pineapple, ham and cheese onto each of four salad plates lined with crisp salad greens.
For dressing, combine sour cream, reserved juice and chutney.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Everyday

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Your rating: None
4.1
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1576 Calories from Fat 880

% Daily Value*

Total Fat 99 g152.7%

Saturated Fat 55 g274.8%

Trans Fat 0 g

Cholesterol 494.6 mg164.9%

Sodium 3334.9 mg139%

Total Carbohydrates 71 g23.8%

Dietary Fiber 1.4 g5.8%

Sugars 54.6 g

Protein 133 g265.5%

Vitamin A 97.6% Vitamin C 364.4%

Calcium 112.9% Iron 11.5%

*Based on a 2000 Calorie diet

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Chutney Ham Salad Recipe