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Cheese And Olive Tossed Salad

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Ingredients
  Mixed greens 6 Cup (96 tbs)
  Chopped green onions 1⁄2 Cup (8 tbs)
  Chopped red pepper 1⁄4 Cup (4 tbs)
  Pitted ripe olives 1⁄2 Cup (8 tbs), sliced
  Tomatoes 3 , quartered
  Shredded cheddar cheese 1⁄2 Cup (8 tbs)
  Creamy avocado dressing 1 Cup (16 tbs)
Directions

Combine greens, green onions, pepper, olives, and tomatoes in large salad bowl.
Sprinkle with cheese.
Top with avocado dressing.
Toss lightly but thoroughly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Cheese
Interest: 
Quick

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4.36875
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 824 Calories from Fat 472

% Daily Value*

Total Fat 54 g83.5%

Saturated Fat 14.8 g74.1%

Trans Fat 0 g

Cholesterol 103.5 mg34.5%

Sodium 1641.9 mg68.4%

Total Carbohydrates 59 g19.7%

Dietary Fiber 26.3 g105.3%

Sugars 18.4 g

Protein 28 g56.6%

Vitamin A 453.9% Vitamin C 248.4%

Calcium 77.8% Iron 32%

*Based on a 2000 Calorie diet

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Cheese And Olive Tossed Salad Recipe