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Classic Caesar Salad With Toasted Almonds

RobinBenzle's picture
Excellent classic Caesar Salad enhanced with toasted almonds.
Ingredients
  Romaine lettuce 2 Medium, chopped
  Almonds 1 Cup (16 tbs), whole, blanched
  Olive oil 2⁄3 Cup (10.67 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  A 1 sauce 2 Tablespoon
  Mustard 2 Teaspoon (brown)
  Garlic 2 Teaspoon, minced
  Lemon 1 Large, juiced
  Parmesan cheese 1 1⁄2 Cup (24 tbs), grated
Directions

GETTING READY
1. Rinse the chopped Romaine lettuce in colander (or salad spinner), wrap in tea towel and refrigerate until used.
2. In a pan, heat butter. Put the almonds and sauté them for a few minutes.
3. Season with salt and set aside.

MAKING
4. In the bottom of a large salad bowl, mix together olive oil, salt and pepper, A-1 sauce, mustard and garlic.
5. Add lettuce, lemon, Parmesan and almonds and toss thoroughly till the dressing coats all the ingredients well.

SERVING
6. In a serving bowl or plate, serve the salad with choice of crispy bread or serve as it is garnished with bread crumbs.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Appetizer
Taste: 
Savory
Feel: 
Crunchy
Method: 
Mixing
Dish: 
Salad
Ingredient: 
Romaine Lettuce
Interest: 
Healthy
Preparation Time: 
30 Minutes
Servings: 
4
Robin and her 88 year old Mother-in-Law show you their family Caesar Salad recipe which has been enhanced with toasted almonds. This is a video to watch for all you suckers of family recipes and secrets. It is going to impress you a lot.

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