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Holiday Jello And Fruits Salad

Party.Freak's picture
  Jello 3 Ounce (1 Package)
  Canned crushed pineapple with juice 8 Ounce (1 Can)
  Frozen strawberries with juice 10 Ounce (1 Package)
  Canned whole cranberry sauce with juice 16 Ounce (1 Can)

Mix jello with 1 cup boiling water.
Let sit until slightly thickened.
Mix other ingredients together.
Stir gently so that the cranberries and strawberries will retain their shapes and textures.
Add ingredients to jello.
Refrigerate overnight.
If salad does not congeal properly, try using less of the liquid(s).
For a larger group (approximately 12 to 15 people):

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1340 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.7%

Saturated Fat 0.08 g0.39%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 470.6 mg19.6%

Total Carbohydrates 340 g113.2%

Dietary Fiber 11.5 g46.2%

Sugars 323.4 g

Protein 12 g24%

Vitamin A 5.4% Vitamin C 224.4%

Calcium 16.1% Iron 30.9%

*Based on a 2000 Calorie diet


Holiday Jello And Fruits Salad Recipe