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Asparagus Salad

Microwave.Lady's picture
Ingredients
  Canned whole white asparagus 51 Ounce (Three 17 Ounce Cans, Vertically Packed)
  Lettuce leaves 3
  Homemade mayonnaise/Commercial mayonnaise thinned with light cream 1⁄2 Cup (8 tbs)
  Hard cooked eggs 2 , sieved
Directions

Drain asparagus, trying to keep spears whole.
Place lettuce leaves on 8 salad plates and arrange asparagus on lettuce leaves.
Place a spoonful of mayonnaise over asparagus.
Garnish with hard-cooked egg.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Vegetable
Interest: 
Everyday, Healthy

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Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1257 Calories from Fat 998

% Daily Value*

Total Fat 111 g170.8%

Saturated Fat 11.2 g56%

Trans Fat 0 g

Cholesterol 572.8 mg190.9%

Sodium 532.5 mg22.2%

Total Carbohydrates 38 g12.7%

Dietary Fiber 14.8 g59.4%

Sugars 16 g

Protein 41 g81.5%

Vitamin A 282.2% Vitamin C 406.6%

Calcium 28.5% Iron 57.2%

*Based on a 2000 Calorie diet

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Asparagus Salad Recipe