Cheddar Brock Salad
|Grated cheddar cheese||3 Cup (48 tbs) (Sharp Is Best)|
|Doritos chips||2 Cup (32 tbs)|
|Dressing||1⁄2 Cup (8 tbs)|
Wash, dry and dice broccoli very small.
Dice tomatoes very small.
Dice avocados into small chunks.
Combine vegetables and cheese in large bowl, mix gently and refrigerate to chill.