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Cherry Turkey Salad

TRushMIAR's picture
Cherry Turkey salad is a quick and easy salad recipe. The key to make a nice salad is a good mix of texture and flavors. The tender turkey tastes amazing. You can make this salad with the leftover turkey you have or use fresh ingredients and serve it.
  Miracle whip 1⁄3 Cup (5.33 tbs)
  Juice of lemon 3 Tablespoon
  Chopped turkey breast 32 Ounce
  Diced celery 3 Cup (48 tbs)
  Salt To Taste
  Seedless grapes 1 Cup (16 tbs), cut
  Almonds 1⁄2 Cup (8 tbs) (Slivered / Sliced)
  Maraschino cherries 10 Ounce, drained and cut into quarters
  Pepper To Taste

1. Chop up all the ingredients.
2. In a small bowl whisk together the Light Miracle Whip and Lemon Juice. Make sure this mixture is not too thick, but thinned out a bit. 3. In a big mixing bowl, put in remaining ingredients.
4. Then, pour over the Miracle Whip mixture. Coat to taste.
5. Add some of the cherry juice for a touch of added sweetness.
6. Next, let the Cherry Turkey Salad chill for a bit in the refrigerator.
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Recipe Summary

Side Dish

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Average: 5 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 212 Calories from Fat 75

% Daily Value*

Total Fat 9 g13.2%

Saturated Fat 1.7 g8.7%

Trans Fat 0 g

Cholesterol 49.7 mg16.6%

Sodium 154.6 mg6.4%

Total Carbohydrates 16 g5.3%

Dietary Fiber 2.2 g8.9%

Sugars 12.8 g

Protein 18 g36.4%

Vitamin A 3.3% Vitamin C 6.8%

Calcium 5.2% Iron 7.5%

*Based on a 2000 Calorie diet

Cherry Turkey Salad Recipe Video