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Wenatchee Rice Salad

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Wenatchee Rice Salad is a good picnic or buffet salad--good potluck item also. I feel Wenatchee Rice Salad goes real well with sandwiches too. You can try it with anything!
Ingredients
  Cooked brown rice 2 Cup (32 tbs)
  Sliced tart apples 1 1⁄2 Cup (24 tbs)
  Chopped celery 1⁄2 Cup (8 tbs)
  Sunflower seeds 1⁄4 Cup (4 tbs)
  Spinach 1⁄2 Cup (8 tbs), shredded
  Apple juice 2 Tablespoon
  Lemon juice 2 Tablespoon
  Grated ginger 1⁄2 Teaspoon
  Parsley 1⁄2 Teaspoon
  Romaine lettuce leaves 4
Directions

Place rice, apples, celery, sunflower seeds, and spinach in a large bowl and toss.
In a small jar, combine apple juice, lemon juice, ginger, and parsley and shake.
Pour over rice mixture and toss.
Arrange lettuce on a platter and scoop one-fourth of the salad on each leaf.

Recipe Summary

Course: 
Appetizer
Ingredient: 
Rice

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