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Poppy Seed Parmesan Salad Dressing

Chef.at.Home's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  White wine vinegar 1⁄2 Cup (8 tbs)
  Mayonnaise 2 Cup (32 tbs)
  Italian salad dressing 1 1⁄4 Cup (20 tbs)
  Shredded parmesan cheese 1 Cup (16 tbs)
  Poppy seeds 1⁄4 Cup (4 tbs)
  White pepper 1 Teaspoon
  Salt 1⁄2 Teaspoon
Directions

In a small bowl, stir sugar and vinegar until sugar is dissolved.
Whisk in mayonnaise and Italian dressing.
Stir in the Parmesan, poppy seeds, pepper and salt until smooth.
Cover and refrigerate.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Cheese

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