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Rotini Salad

creative.chef's picture
Rotini Salad is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also!
Ingredients
  Broccoli stalks 3
  Uncooked rotini 10 Ounce, cooked, rinsed, drained and cooled
  Cherry tomatoes 12 , cut into halves
  Red onion 1⁄2 Medium, thinly sliced
  Italian salad dressing 1⁄2 Cup (8 tbs)
  Grated parmesan cheese 2 Tablespoon
  Freshly ground black pepper 1
Directions

Cut flowerets from broccoli.
Peel stalks; cut into chunks.
Cook broccoli in boiling salted water in medium saucepan over medium-high heat just until broccoli is bright green and tender-crisp.
Drain; rinse under cold water and drain thoroughly.
Combine broccoli, rotini, olives, tomatoes, onion and salad dressing in large bowl.
Add cheese.
Season to taste with pepper.
Toss gently to coat.
Cover; refrigerate at least 2 hours.
Garnish with carrot strips.

Recipe Summary

Cuisine: 
Greek
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Pasta

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Average: 4.2 (20 votes)