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Mixed Salad

the.instructor's picture
Everyone one at home love the chance of putting together this Mixed Salad. Mixed Salad is healthy, simple and tasty. Anyone will like it!
Ingredients
  Lemon 1 , juiced
  Soy oil/Sunflower oil with 2 drops soy sauce 45 Milliliter (3 Tablespoon)
  Iceberg lettuce 1⁄2
  Romaine lettuce 1⁄2
  Broccoli 125 Milliliter, broken into flowerets (1/2 Cup)
  Cauliflower 125 Milliliter, broken into flowerets (1/2 Cup)
  Radishes 60 Milliliter, sliced (1/4 Cup)
  Cucumber 60 Milliliter, sliced (1/4 Cup)
  Green onions 2 , chopped
  Celery stalk 1 , diced
  Fresh mushrooms 5 , sliced
  Chopped parsley 1 Tablespoon
  Cheddar cheese 125 Milliliter, diced (1/2 Cup)
  Salt To Taste
  Pepper To Taste
Directions

–  In a small bowl, combine all dressing ingredients and set aside.
–  In a salad bowl, combine all other ingredients. Coat with dressing. Toss gently.

Recipe Summary

Course: 
Appetizer
Ingredient: 
Vegetable

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