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Fresh Mushroom Salad

Western.Chefs's picture
This Fresh Mushroom Salad delivered a sort of new taste for me and that's the reason I thought to share this one. The very thought of this Fresh Mushroom Salad makes my mouth water. Different yet nice!
Ingredients
  Medium mushrooms 2 Pound, thinly sliced
  Chopped green onions 2 Tablespoon
  Bottled italian dressing 1⁄2 Cup (8 tbs)
  Belgian endive head 4
Directions

1. In large bowl, gently toss mushrooms, green onions, and dressing to coat mushrooms well. Refrigerate 30 minutes.

Recipe Summary

Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Vegetable

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Your rating: None
4.35
Average: 4.4 (14 votes)