16 Nov 2009
Try this version of amazingly delicious Braised Celery recipe. An effortlessly prepared side dish recipe; the Braised Celery is a dish that you would surely love to talk about with us!
|Celery sticks||2 Cup (32 tbs)|
|Beef bouillon||1⁄2 Cup (8 tbs)|
|Chopped fresh parsley||2 Tablespoon|
|Low fat margarine||1 Tablespoon|
Combine all ingredients and place in 1-quart casserole.
Bake at 400 degrees for 30 minutes.
Braised Celery Recipe