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Sweet Pepper Salad

aparna.priya's picture
Sweet Pepper Salad is a delicious salad which is simply irresistible. A bowl of flavored and enticing Sweet Pepper Salad is often served at my parties as they never fail to impress the guests. Try it for yourself!
Ingredients
  Green peppers 4
  Red peppers 4
  White wine vinegar 6 Tablespoon
  Medium dry sherry 2 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Olive oil 6 Tablespoon
  Salt 1 Teaspoon
  Black pepper 1⁄4 Teaspoon
  Sugar 2 Teaspoon
  Paprika 1 Teaspoon
  Stoned black olives 12
  Cream cheese 8 Ounce, cut into cubes
Directions

Wash and dry the peppers.
Halve and remove the white pith and seeds.
Cut the peppers into quarters.
Half fill a saucepan with water and bring to the boil.
Add the peppers and blanch for 3 minutes.
Drain and dry on kitchen paper towels.
Cool.
In a large mixing bowl, combine the vinegar, sherry, Worcestershire sauce, oil, salt, pepper, sugar, cream cheese and paprika.
Taste and add more seasoning if necessary.
Put the peppers into the marinade and turn and mix until they are coated with the dressing.
Cover and marinate for 24 hours in the refrigerator.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vegetable

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