Molded Gelatin Salad
|Fruit flavored gelatin||1 (1 Package)|
|Chopped fresh fruit/Canned fruit / vegetables / sea food||2 1⁄2 Cup (40 tbs), well drained|
|Lemon juice/Vinegar||2 Tablespoon (For Vegetable Or Sea Food)|
1. Prepare gelatin according to pkg. directions.
2. When partially set, add food mixture.
3. Pour into individual or party molds.
4. Chill and serve, garnished with lettuce or other greens.
Serving size: Complete recipe
Calories 358 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 109.4 mg4.6%
Total Carbohydrates 87 g29.1%
Dietary Fiber 8.1 g32.2%
Sugars 69.6 g
Protein 6 g11.8%
Vitamin A 39.8% Vitamin C 261.1%
Calcium 8.1% Iron 0.05%
*Based on a 2000 Calorie diet