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Lettuce And Tomato Salad

American.Kitchen's picture
Lettuce And Tomato Salad has a fine taste. Lettuce And Tomato Salad get its taste from tomatoes and lettuce dressed in French dressing. Lettuce And Tomato Salad is cherished by many people worldwide.
  Tomatoes 4 Medium
  French dressing 2 Tablespoon (Sweet)
  Head of lettuce 1 (Crisp)

Pull the lettuce leaves apart and spread them on plates.
Cut tomatoes in eighths and arrange in equal portions on plates over lettuce leaves.
Chill in the refrigerator for 1/2 hour.
Pour Sweet French Dressing over all and serve.
A tossed salad may be made by cutting up tomatoes and lettuce into a large wooden salad bowl. (Etiquette decrees that you should break up the lettuce with the fingers and not cut it with a knife, but we find a knife is cleaner and quicker.)
Add sliced ripe olives and a small can of anchovies if desired.
Toss well and serve from the bowl at table.

Recipe Summary

Difficulty Level: 
South American

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 274 Calories from Fat 134

% Daily Value*

Total Fat 15 g23.5%

Saturated Fat 1.9 g9.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 298.1 mg12.4%

Total Carbohydrates 33 g11.1%

Dietary Fiber 11.9 g47.4%

Sugars 21.1 g

Protein 8 g16.1%

Vitamin A 578.5% Vitamin C 219.3%

Calcium 15% Iron 24%

*Based on a 2000 Calorie diet

Lettuce And Tomato Salad Recipe