Green And White Vegetable Salad
|Fresh broccoli||1 Pound|
|Cauliflower head||1 Medium, broken into flowerets|
|Finely chopped celery||1 1⁄2 Cup (24 tbs)|
|Green onions||6 , finely chopped|
|Mayonnaise/Salad dressing||3⁄4 Cup (12 tbs)|
|Whipping cream||1⁄4 Cup (4 tbs)|
Remove large leaves of broccoli, and cut off tough ends of lower stalks; discard.
Wash broccoli thoroughly, and cut into 1 inch pieces.
Combine broccoli, cauliflower, celery, and green onions in a large bowl.
Combine remaining ingredients, stirring until blended.
Pour mayonnaise mixture over vegetables; toss lightly to coat.
Cover and chill thoroughly.
Serving size: Complete recipe
Calories 1925 Calories from Fat 1371
% Daily Value*
Total Fat 152 g234.6%
Saturated Fat 25.4 g127.2%
Trans Fat 0 g
Cholesterol 200.7 mg66.9%
Sodium 2314.2 mg96.4%
Total Carbohydrates 119 g39.6%
Dietary Fiber 38.5 g154%
Sugars 66.2 g
Protein 32 g64.4%
Vitamin A 132.5% Vitamin C 1395.6%
Calcium 55% Iron 48.9%
*Based on a 2000 Calorie diet