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Mixed Fruit Salad

Meal.Mates's picture
Fruit salad made with a medley of fruits with added walnuts and coconut is a real treat for the tastebuds. Perfect for the summer when fresh fruits are in plenty, this fruit salad is sweet and can be tossed with sugar to serve.
Ingredients
  Canned pineapple chunks 29 Ounce (1 Can, No. 2 1/2 Size)
  Canned mandarin orange sections 20 Ounce, drained (1 Can, No. 2 Size)
  Apple 1 Large, peeled, cored and chopped
  Flaked coconut 7 Ounce (1 Package, Angel)
  Maraschino cherries 8 Ounce, halved (1 Small Bottle)
  Walnuts 1⁄2 Cup (8 tbs), chopped
  Seedless green grapes 1⁄2 Pound, cut into half
  Bananas 2 , peeled and chopped
  Sugar 2 Cup (32 tbs)
  Fresh peaches 2 Large, peeled, seeded and chopped
Directions

Place all items in a mixing bowl; you determine the size.
Mix all well and stir until sugar is dissolved.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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