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Salmon Potato Salad

fast.cook's picture
These Salmon Potato Salad is yummy ! An amamzing assrotment of fish and vegetables, this dish complements rice or pasta dishes very well. Try out this Salmon Potato Salad and let me know if you like it !
Ingredients
  Canned salmon 16 Ounce, chilled, drained, broken up and skin and bones removed (1 Can)
  Lettuce cups 4
  Canned sliced potatoes 16 Ounce, chilled and drained (1 Can)
  Sliced celery 1 Cup (16 tbs)
  Sliced green onion 1 Tablespoon
  Sliced radishes 1⁄2 Cup (8 tbs)
  Chili sauce 1⁄4 Cup (4 tbs)
  Lemon juice 2 Teaspoon
  French salad dressing 3 Tablespoon
  Dairy sour cream 3⁄4 Cup (12 tbs)
Directions

Combine sour cream, chili sauce, French dressing, lemon juice, and 1/2 teaspoon salt.
Stir in potatoes, celery, radishes, and onion.
Add salmon; toss.
Spoon into lettuce cups.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Salmon
Interest: 
Quick

Rate It

Your rating: None
4.15476
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1598 Calories from Fat 776

% Daily Value*

Total Fat 87 g134.4%

Saturated Fat 22.7 g113.4%

Trans Fat 0 g

Cholesterol 203.1 mg67.7%

Sodium 3010.9 mg125.5%

Total Carbohydrates 85 g28.5%

Dietary Fiber 14.4 g57.7%

Sugars 20 g

Protein 99 g197.9%

Vitamin A 110.5% Vitamin C 86.4%

Calcium 29.5% Iron 42.2%

*Based on a 2000 Calorie diet

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Salmon Potato Salad Recipe