Layered Green Pea Salad
Layered green pea salad is a mixed vegetable salad prepared with added cheese. Layered with onions and celery and dressed with sour cream, the layered green pea salad is topped with bacon and can be tossed to serve.
|Frozen green peas||10 Ounce, thawed (1 Package)|
|Commercial sour cream||1⁄3 Cup (5.33 tbs)|
|Chopped onion||1⁄4 Cup (4 tbs)|
|Sliced celery||1⁄4 Cup (4 tbs)|
|Dried whole basil||1⁄8 Teaspoon|
|Shredded cheddar cheese||3 Ounce (3/4 Cup)|
|Bacon slices||6 , cooked and crumbled|
Layer first 9 ingredients in order given in a 1 quart serving bowl; cover and chill at least 4 hours.
Top with bacon, and toss salad