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Ham And Fruit Salad

salad.queen's picture
Ingredients
  Cubed cooked ham 2 Cup (32 tbs), cooked fully
  Canned pitted dark sweet cherries 16 Ounce, drained (1 Can)
  Canned mandarin oranges 11 Ounce, drained (1 Can)
  Chopped celery 1 Cup (16 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Milk 1 Tablespoon
  Vinegar 1 Tablespoon
Directions

Combine ham, cherries, oranges, and celery.
Blend together mayonnaise, milk, vinegar, and dash pepper; toss with ham mixture.
Chill thoroughly

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling

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