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Light Pasta Salad

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Ingredients
  Reduced calorie salad dressing 1⁄2 Cup (8 tbs) (Miracle Whip® Light®)
  Zesty reduced calorie italian dressing 1⁄2 Cup (8 tbs) (Kraft®)
  Corkscrew noodles 6 Ounce, cooked, drained (2 Cups)
  Broccoli florets 1 Cup (16 tbs), partially cooked
  Chopped green bell pepper 1⁄2 Cup (8 tbs)
  Chopped tomato 1⁄2 Cup (8 tbs)
  Sliced green onion 1⁄4 Cup (4 tbs)
Directions

Mix dressings in large bowl until well blended.
Add remaining ingredients; mix lightly.
Refrigerate

Recipe Summary

Cuisine: 
Italian
Ingredient: 
Pasta

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4.14643
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 788 Calories from Fat 88

% Daily Value*

Total Fat 11 g17.2%

Saturated Fat 1.6 g7.9%

Trans Fat 0 g

Cholesterol 49.4 mg16.5%

Sodium 801.8 mg33.4%

Total Carbohydrates 141 g47.1%

Dietary Fiber 17.8 g71.4%

Sugars 20.7 g

Protein 48 g95.7%

Vitamin A 139.2% Vitamin C 394.9%

Calcium 11.1% Iron 29.7%

*Based on a 2000 Calorie diet

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Light Pasta Salad Recipe