Chunky Spinach Salad
23 Oct 2009
|Fresh spinach leaves||6 Cup (96 tbs), rinsed and drained|
|Toasted italian bread cubes||2 Cup (32 tbs)|
|Mushrooms||6 Ounce, thinly sliced|
|Canned chickpeas/Canned garbanzo beans||19 Ounce, rinsed and drained (1Can)|
|Turkey bacon slices||4 , crisp cooked and crumbled|
|Chunky blue cheese dressing/Wish bone healthy sensation||1⁄2 Cup (8 tbs)|
In large salad bowl, combine all ingredients except dressing.
Drizzle with Blue Cheese Dressing; toss gently.
Chunky Spinach Salad Recipe