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Suit Yourself Potato Salad

Fat.Freedom's picture
Ingredients
  Potatoes 6
  Onion 1⁄2 Cup (8 tbs), chopped
  Celery 1⁄2 Cup (8 tbs), chopped
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Radishes 1⁄4 Cup (4 tbs), sliced
  Parsley 1 Teaspoon
  Minced frozen peas 1⁄4 Cup (4 tbs), cooked and cooled
  Pimento 2 Teaspoon, chopped
  Dill pickle 1 Large, chopped
Directions

1. Boil, cool, and peel potatoes.
2. Combine with any or all of the remaining ingredients. (Omit pickle to reduce salt content.)
3. Stir in dressing

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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Average: 3.9 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1030 Calories from Fat 14

% Daily Value*

Total Fat 2 g2.6%

Saturated Fat 0.46 g2.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 448.5 mg18.7%

Total Carbohydrates 243 g80.9%

Dietary Fiber 33.1 g132.4%

Sugars 18.8 g

Protein 30 g59.1%

Vitamin A 47.9% Vitamin C 503.2%

Calcium 22.9% Iron 63.1%

*Based on a 2000 Calorie diet

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Suit Yourself Potato Salad Recipe