You are here

Cottage Potato Salad

Healthycooking's picture
This Cottage Potato Salad tastes terrific ! I tried this amazing cottage cheese, Colby cheese, egg and vegetables with buttermilk, yogurt spread with my pasta and found it incredible ! Please do try this Cottage Potato Salad yourself and let me know if you like it !
Ingredients
  Buttermilk 1⁄2 Cup (8 tbs)
  Salad dressing 1⁄4 Cup (4 tbs)
  Plain yogurt 1⁄4 Cup (4 tbs)
  Onion flavor salad dressing mix 1 Tablespoon (Half Envelope)
  Small red potatoes 2 Pound
  Cream style cottage cheese 12 Ounce, drained (1 Carton)
  Sliced celery 1 Cup (16 tbs)
  Wisconsin colby cheese 2 Ounce, cubed (1/2 Cups)
  Sliced radishes 1⁄2 Cup (8 tbs)
  Sliced green onion 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Hard cooked eggs 2 , thinly sliced
Directions

Combine buttermilk, mayonnaise and yogurt in small bowl.
Stir in salad dressing mix with whisk or fork until well blended.
Refrigerate while preparing salad.
Place potatoes in large saucepan; cover with water.
Bring to a boil over high heat; cook until fork-tender.
Drain.
Let potatoes cool; cut into cubes.
Combine potato cubes, Cottage cheese, celery, Colby cheese, radishes, green onion, salt and pepper in large bowl.
Toss lightly to mix.
Gently fold in salad dressing mixture; cover and refrigerate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Cheese
Interest: 
Everyday

Rate It

Your rating: None
4.167855
Average: 4.2 (14 votes)