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Chilled Cashew And Pea Salad

Healthy.N.Fine's picture
Ingredients
  Frozen peas 10 Ounce (1 Package)
  Diced celery 1 Cup (16 tbs)
  Chopped cauliflower 1 Cup (16 tbs)
  Diced green onion 1⁄4 Cup (4 tbs)
  Cashews 1 Cup (16 tbs)
  Water chestnuts 1 Can (10 oz), drained
  Sour cream 1⁄2 Cup (8 tbs)
  Hidden valley original dressing 1 Cup (16 tbs)
  Bacon strip 8 , cooked crisp and crumbled
Directions

Combine all ingredients except nuts and cauliflower.
Chill well.
Add nuts and cauliflower shortly before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2819 Calories from Fat 1993

% Daily Value*

Total Fat 228 g351.2%

Saturated Fat 52.3 g261.7%

Trans Fat 0.9 g

Cholesterol 162.6 mg54.2%

Sodium 3649.7 mg152.1%

Total Carbohydrates 143 g47.7%

Dietary Fiber 30 g120.2%

Sugars 40.5 g

Protein 62 g123.1%

Vitamin A 148.2% Vitamin C 313%

Calcium 43.2% Iron 105.1%

*Based on a 2000 Calorie diet

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Chilled Cashew And Pea Salad Recipe