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Mozzarella And Tomato Salad

Italian.Chef's picture
Ingredients
  Tomatoes 4 Large
  Olive oil 4 Tablespoon
  Ground black pepper To Taste
  Mozzarella cheese 300 Gram
  Basil leaves 8
Directions

Chop tomatoes in half, then slice finely arrange on four plates.
Trickle a tablespoon of olive oil over each serving, and sprinkle with black pepper.
Lay slices of cheese over tomatoes, and strips of basil over cheese.
Cover with plastic wrap, and refrigerate for 30 minutes before serving.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Cheese

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