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Cabbage Salad

Holidaycooking's picture
Ingredients
  Cabbage 1 , chopped
  Onion 1 Large, thinly sliced
  Grated carrot 3 Tablespoon
  Celery seed 1 Teaspoon
  Mustard seed 1 Teaspoon
  Oil 1⁄2 Cup (8 tbs)
  Green pepper 1 , finely chopped
Directions

Let stand several hours or overnight.
Keeps several days in refrigerator.
Salt to taste.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Interest: 
Everyday

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