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Celery Root Salad

Western.Chefs's picture
Celery Root Salad is an amazingly delicious side dish recipe. Try this delicious Celery Root Salad; I am sure you and your loved ones will always crave for more.
Ingredients
  Celery roots 2
  Finely chopped onion 1 Tablespoon
  Olive oil 1⁄2 Cup (8 tbs)
  Lemon juice 3 Tablespoon
  Chopped parsley 1 Tablespoon
  Freshly ground black pepper To Taste
  Mayonnaise 1⁄2 Cup (8 tbs)
  Salt To Taste
Directions

1. Cook the celery roots, covered, in boiling salted water until tender. Cool, peel and slice into thin strips.
2. Combine the onion, oil, lemon juice, parsley, salt and pepper and blend well. Marinate the celery roots in the mixture overnight in the refrigerator

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Techniques: 
Marinate
Ingredient: 
Vegetable

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4.165385
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2018 Calories from Fat 1749

% Daily Value*

Total Fat 196 g302.2%

Saturated Fat 23.3 g116.4%

Trans Fat 0 g

Cholesterol 78.6 mg26.2%

Sodium 1510.4 mg62.9%

Total Carbohydrates 62 g20.7%

Dietary Fiber 12 g48%

Sugars 11.5 g

Protein 10 g19.8%

Vitamin A 25.5% Vitamin C 150%

Calcium 29.1% Iron 33.7%

*Based on a 2000 Calorie diet

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Celery Root Salad Recipe