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Onion And Avocado Salad

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Ingredients
  Streaky bacon 2 Ounce, denuded (About 50 Gram)
  Avocado pear 1⁄2 , stoned
  Lemon juice 2 Teaspoon
  Crisp lettuce 3 , shredded
  Spring onions 2 , chopped
  Salted peanuts 1 Ounce (About 25 Gram)
  French dressing 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Cook the bacon under a preheated medium grill until crisp.
Chop into small pieces and leave to cool.
Peel and slice the avocado.
Place in a serving bowl and sprinkle with the lemon juice.
Add the lettuce, spring onions, bacon, peanuts and French dressing.
Toss well and season with salt and pepper to taste.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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4.2
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 839 Calories from Fat 565

% Daily Value*

Total Fat 66 g100.9%

Saturated Fat 14.8 g73.8%

Trans Fat 0 g

Cholesterol 40 mg13.3%

Sodium 1766.3 mg73.6%

Total Carbohydrates 51 g17%

Dietary Fiber 28.4 g113.4%

Sugars 17.8 g

Protein 26 g52.4%

Vitamin A 1493.1% Vitamin C 376.8%

Calcium 35.4% Iron 57.9%

*Based on a 2000 Calorie diet

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Onion And Avocado Salad Recipe