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Stuffed Cucumber Cheese Salad

salad.queen's picture
Ingredients
  Cucumbers 4
  Cream cheese 24 Ounce, softened (3 Packages)
  Minced onion 2 Tablespoon
  Finely chopped green pepper 3 Tablespoon
  Finely chopped red pepper 3 Tablespoon
  Salt 1 Teaspoon
  Pepper white 1⁄8 Teaspoon
  Paprika 1 Teaspoon
  Lettuce 1
  Tomato wedges 6
  Mayonnaise 4 Tablespoon
Directions

Wash cucumbers, score with a fork, and cut in half, crosswise.
Scoop out seeds, leaving centers hollow, and sprinkle inside with salt.
Drain.
Combine cream cheese, onion, green and red pepper, salt, white pepper, and paprika.
Mix well and pack into the cucumber cavities.
Wrap in foil.
Chill several hours or overnight.
Slice and serve on lettuce with tomato wedges and mayonnaise.
If desired, slice cucumbers into thin slices and serve as hors d'oeuvres with fruit juice or cocktails.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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