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Frosted Cherry Salad

salad.queen's picture
Ingredients
  Red sour cherries 1 Can (10 oz), undrained
  Sugar 1⁄2 Cup (8 tbs)
  Cherry flavored gelatin 3 Ounce (1 Package)
  Cold water 3⁄4 Cup (12 tbs)
  Finely chopped celery 2⁄3 Cup (10.67 tbs)
  Cream cheese 3 Ounce, softened
  Mayonnaise 2 Tablespoon
  Chopped pecans 1⁄4 Cup (4 tbs)
Directions

Combine cherries, sugar, and gelatin in a saucepan; heat until gelatin is dissolved.
Add cold water and cool.
Chill until it begins to thicken.
Add celery and return to refrigerator.
When congealed, top with mixture of softened cream cheese and mayonnaise.
Sprinkle with pecans.
Chill until serving time.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling

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