Island Fruit Salad
29 Sep 2009
|Fresh pineapple||1 Small, cut in to chunks|
|Cantaloupe||1 Small, cut into balls|
|Fresh pear||1 , sliced|
|Bananas||2 , sliced|
|Sliced strawberries||1 Cup (16 tbs)|
|Oranges||2 , sectioned, cut into bite size pieces|
|Seedless grapes||1 Cup (16 tbs)|
|Lemon juice||1 Tablespoon|
|Fruit dressing||1 Cup (16 tbs) (Adjust Quantity As Needed)|
Dip all fruits in lemon juice; combine fruits and chill in covered container.
Pour Fruit Dressing over fruit, blend well, and serve cold.
Island Fruit Salad Recipe