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Frozen Fruit Salad Supreme

salad.queen's picture
Ingredients
  Eggs 2 , beaten
  Sugar 2 Tablespoon
  Vinegar 2 Tablespoon
  Marshmallows 12 , cut into pieces
  Whipping cream 1⁄2 Pint, whipped
  Fruit cocktail 1 Can (10 oz), drained
Directions

Combine eggs, sugar, and vinegar in top of double boiler.
Cook over hot (not boiling) water until mixture thickens.
Remove from heat and add marsh mallows; stir until all are dissolved.
Cool.
Fold in whipped cream and fruit cocktail.
Pour into freezer tray and freeze until firm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling

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4.217645
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1539 Calories from Fat 832

% Daily Value*

Total Fat 92 g142.2%

Saturated Fat 58 g290%

Trans Fat 0 g

Cholesterol 765.8 mg255.3%

Sodium 305.4 mg12.7%

Total Carbohydrates 142 g47.3%

Dietary Fiber 2.8 g11.2%

Sugars 113.2 g

Protein 14 g28.3%

Vitamin A 20.6% Vitamin C 4.5%

Calcium 19.5% Iron 11.3%

*Based on a 2000 Calorie diet

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Frozen Fruit Salad Supreme Recipe