Frozen Fruit Salad
28 Sep 2009
|Cream cheese||6 Ounce, softened|
|Salad dressing||3⁄4 Cup (12 tbs)|
|Fruit cocktail||1 Can (10 oz), undrained|
|Crushed pineapple||1 Can (10 oz), undrained|
Combine cream cheese and salad dressing and mix to blend.
Stir in fruits and mix well.
Put into individual molds, seal securely, and freeze.
Unmold and serve before fruits have thawed completely.
Frozen Fruit Salad Recipe