Raw Cranberry Salad
28 Sep 2009
|Fresh cranberries||2 Cup (32 tbs)|
|Sugar||1 Cup (16 tbs)|
|Diced unpeeled apples||1 Cup (16 tbs)|
|Grape halves||1 Cup (16 tbs)|
|Orange sections||1 Cup (16 tbs)|
|Chopped pecans/Chopped walnuts||1⁄2 Cup (8 tbs)|
|Whipping cream||4 Tablespoon, whipped|
|Mayonnaise||1⁄4 Cup (4 tbs)|
Wash cranberries and put through a food chopper, using coarse blade.
Add sugar, and let drain overnight in refrigerator. (Save juice to use in punch or molded salads.)
Combine cranberries, apples, grapes, oranges, and nuts.
Raw Cranberry Salad Recipe