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Classic Spicy Crab Louis

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Crab Louis has a Fabulous taste. The Worcestershire sauce and vinegar gives the Crab Louis Majestic taste. must catch it
Ingredients
  Mayonnaise/Salad dressing 3⁄4 Cup (12 tbs)
  Chili sauce 1⁄4 Cup (4 tbs)
  Parsley 2 Tablespoon, minced
  Vinegar 2 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Horseradish 1⁄4 Teaspoon
  Crabmeat 1 Pound (Fresh/Canned)
Directions

Blend all but crab meat.
Toss lightly with crab meat; chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Seafood

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