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Refreshing Shrimp Salad

salad.queen's picture
Ingredients
  Shrimp 3⁄4 Pound, cooked peeled deveined (Fresh / Frozen)
  Shredded cabbage 1 Quart
  Green pepper 1⁄2 Cup (8 tbs), sliced
  Commercial sour cream 1 Cup (16 tbs)
  Lemon juice 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Chopped dill/1/4 teaspoon dill weed 1⁄2 Teaspoon, chopped
  Ground nutmeg 1 Dash
  Blanched slivered almonds 1⁄2 Cup (8 tbs)
Directions

Cut large shrimp in half.
Combine shrimp, cabbage, and green pepper; chill.
Combine sour cream, lemon juice, Worcestershire sauce, and seasonings to make dressing; chill.
Add almonds and dressing to shrimp mixture; toss lightly.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Interest: 
Summer
Ingredient: 
Shrimp

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